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Raisin bread

Raisin bread
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • yeast - 1 pkg
  • flour - 2 c
  • whole wheat flour - 1 c
  • wheat germ - 1/4 c
  • brown sugar - 1/4 c
  • salt - 1 tsp
  • butter - 2 Tbsp
  • raisins - 3/4 c
  • ground ginger - 1/4 tsp
  • cinnamon - 1/2 tsp
  • water

How to make raisin bread:

Mix in order given. Knead on a floured surface. Let rise. Punch down. Make into 2 loaves or may be made into rolls. Let rise, then bake at 350° until done and brown. Butter tops when done.

Recipe categories: Breads, American, North american.

Rating:
Raisin bread
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT1H30M
Total Time: PT1H30M


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sugar, pkg, flour, oil, boiling water, all-purpose flour, self-rising flour, mashed potatoes, dry yeast do not use rapidrise
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