Quick rolls

Quick rolls

Ingredients/Components

• sour cream - 1 c
• butter, melted - 1/2 c
• biscuit baking mix - 2 c

How to make quick rolls:

In a large bowl mix the ingredients in given order. Spray a muffin tin with nonstick vegetable spray. Fill each cup 2/3 full of mix. Bake at 400° for 15 to 20 minutes, until brown. Makes 12 rolls.

Recipe categories: Breads, Rolls/biscuits, Yeast breads.