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Pudding torte

Pudding torte
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cream cheese - 12 oz
  • powdered sugar
  • butter or margarine, melted - 1/2 c
  • bag Archway pecan crunch cookies, crushed - 1 item
  • containers Cool Whip whipped topping - 2 (9
  • instant pudding, made according to directions - 2 pkg

How to make pudding torte:

Mix crushed cookies with melted butter; pat into a 9 x 13-inch pan. Bake 8 minutes at 350°. Allow to cool. Beat cream cheese and powdered sugar together. Add 1 container Cool Whip and beat until fluffy. Pour over cooled crust and refrigerate. When chilled, spread pudding over cream cheese mixture. Top with remaining whipped topping.

Optional: Sprinkle with nuts.

Recipe categories: Desserts, Low protein, Low in....

Rating:
Pudding torte
4
Average rating: 4 of 5, total votes: 3
Cook. Time: PT1H18M
Total Time: PT1H18M


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Related ingredients:
sugar, cream cheese, eggs, vanilla, pkg, milk, water
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