Pretzel salad
Pretzel salad
Ingredients/Components
- cream cheese - 8 oz
- melted butter - 3/4 c
- boiling water - 2 c
- Cool Whip - 16 oz
- frozen strawberries - 2 (10
- crushed pretzels - 2 c
- large strawberry jello - 1 item
- sugar and 4 Tbsp - 1 c
How to make pretzel salad:
Mix pretzels, 4 tablespoons sugar and melted butter. Spread in a 9 x 11-inch pan. Bake 6 minutes at 400°. Cool. Blend cream cheese, 1 cup sugar and Cool Whip; spread on cooled crust. Dissolve jello in boiling water and add strawberries. Chill untRecipe categories: Desserts, Pineapple, Salads.
Rating:
Related ingredients:
eggs, pkg, water, cottage cheese, cream cheese, softened, box lemon jell-o, hot mashed potatoes, , crushed, small box raspberry jell-o, loaf french bread, cut into 8 thick slices
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