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Pound cake

Pound cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • eggs - 4 item
  • vanilla - 1 tsp
  • butter - 1 c
  • almond extract - 1/2 tsp
  • baking powder - 1 tsp
  • all-purpose flour - 2 c

How to make pound cake:

Bring butter and eggs to room temperature. In a mixing bowl, sift together flour and baking powder. In mixer, beat butter for 30 seconds. Add sugar to butter, 2 tablespoons at a time, beating on medium to high until light and fluffy. Beat in vanilla a

Recipe categories: Desserts, Cakes, Lunch/snacks.

Rating:
Pound cake
3.6
Average rating: 3.6 of 5, total votes: 9
Cook. Time: PT1H20M
Total Time: PT1H20M


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Related ingredients:
granulated sugar, flour, stick margarine, margarine, softened, yellow cake mix, oleo or butter, firmly packed light brown sugar, chocolate almond bark, sour cream 1 pt, almond bark chocolate
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