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Pistachio ambrosia

Pistachio ambrosia
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • shredded coconut - 1 c
  • can crushed pineapple - 1 oz
  • chopped walnuts - 1 c
  • miniature marshmallows - 1 c
  • instant pistachio pudding
  • can chunky pineapple - 1 oz
  • nondairy whipped topping, thawed - 12 16

How to make pistachio ambrosia:

In large bowl, mix pineapple together and sprinkle powdered pudding on top. Let set for 3 minutes, then combine nuts and coconut and fold into mixture. Next, blend in whipped topping and marshmallows and refrigerate for 2 hours (minimum) before serving. Serves 12.

Recipe categories: Pineapple, Salads, Side dish.

Rating:
Pistachio ambrosia
3.8
Average rating: 3.8 of 5, total votes: 4
Cook. Time: PT2H15M
Total Time: PT2H15M


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Related ingredients:
graham cracker crumbs, sugar, chopped pecans, granulated sugar, pecans
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