Pinto beans
Pinto beans
Ingredients/Components
- salt - 1 Tbsp
- water - 1 item
- pepper - 1 tsp
- dry pinto beans - 1 lb
- 1 x 2-inch chunk fatback - 1 item
How to make pinto beans:
Soak beans overnight in a bowl with water covering beans. Wash and rinse beans the next morning. Pick out dirt, stones or bad beans. Place in covered pot with all other ingredients, using enough water to cover beans well. Cook in crock-pot all day, or bring to boil on regular stove, simmering for 2 to 3 hours. Watch and keep beans covered in water.Recipe categories: Low protein, Beans, North american.
Rating:
Related ingredients:
milk, flour, sticks butter, cans pinto beans, stick real butter, cranberry juice, pillsbury plus lemon cake mix, to 8 medium size potatoes, cans frozen orange juice, diluted, tubes refrigerated biscuits, quartered
You may be interested in these recipes:
More Low protein recipes
Orange Sherbet Jello
Herbed Mayonnaise
Asparagus
Beets
Scalloped Potatoes
Similar recipes
Pinto Beans
Pinto Beans
Pinto Beans
Pinto Beans
Same ingredients
French Market Soup
Low protein top recipes
- 5.0 • Jogging In A Jug
- 5.0 • Monkey Bread
- 5.0 • Mashed Potatoes
- 5.0 • Friendship Tea
- 5.0 • Seafood Sauce
- 5.0 • Holiday Eggnog
- 5.0 • Cream Of Cabbage Soup
- 5.0 • Monkey Bread
- 4.8 • Monkey Bread
- 4.8 • Wilted Lettuce Salad