Pineapple cake

Pineapple cake

Ingredients/Components

• sugar - 2 c
• eggs - 2 item
• vanilla - 2 tsp
• flour - 2 c
• soda - 2 tsp
• powdered sugar
• stick oleo - 1 item
• walnuts - 1/2 c
• can crushed pineapple do not drain - 20 oz
• Bake at 350° for 30 minutes

How to make pineapple cake:

Blend together and put in ungreased 9 x 13-inch pan. Bake at 350° for 30 minutes.Icing:8 oz. cream cheese1 stick oleo1 1/2 c. powdered sugar1 tsp. vanilla Blend and spread on warm cake. Refrigerate.

Recipe categories: Desserts, Cakes, Pineapple.