Pickles
Pickles
Ingredients/Components
- sugar - 1 c
- water - 1 c
- jar whole kosher dill pickles - 1 item
- garlic clove, chopped very small - 1 item
How to make pickles:
Pour off juice from pickles and add clove and water. Boil. Add sugar. Let cool. Pour over pickles. Let stand overnight.Recipe categories: Low protein, Snacks, Vegetables.
Rating:
Related ingredients:
sugar, cream cheese, vanilla, chopped pecans, salt, water, margarine, salad oil
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