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Piccalilli

Piccalilli
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/4 c
  • water
  • vinegar
  • firmly packed brown sugar - 2 c
  • dry mustard - 1 tsp
  • celery seed - 1 tsp
  • chopped cabbage - 1 qt
  • turmeric - 1 tsp
  • chopped green tomatoes - 1 qt
  • large onions - 2 item
  • sweet green peppers - 2 item
  • sweet red peppers - 2 item

How to make piccalilli:

Chop the cabbage, tomatoes, red and green peppers and onions. Mix with the salt; let stand overnight. Next morning, drain and press in cloth to remove all liquid possible. Boil vinegar, water, sugar and spices for 5 minutes. Add the chopped vegetable mixture; bring to a boil. Pour into sterilized jars. Seal.

Recipe categories: Low protein, Condiments, etc., Vegetables.

Rating:
Piccalilli
3.8
Average rating: 3.8 of 5, total votes: 4
Cook. Time: PT0M
Total Time: PT0M


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Related ingredients:
sugar, pkg, salt, vinegar, cool whip, cream, olive oil
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