Pecan pie

Pecan pie

Ingredients/Components

• vanilla - 1 tsp
• chopped pecans - 1 c
• milk - 1/2 c
• flour - 2 Tbsp
• eggs, beaten - 4 item
• pinch of salt - 1 item
• melted butter - 2 Tbsp
• light brown sugar - 1 lb
• 8-inch pie crusts - 2 item

How to make pecan pie:

Mix all ingredients until well blended. Pour into pie crusts. Bake in 350° oven for about 30 minutes or until done.

Recipe categories: Desserts, Pie, Pies and tarts.