Peanut butter pie
Peanut butter pie
Ingredients/Components
- cream cheese - 3 oz
- milk - 1/3 c
- powdered sugar - 3/4 c
- whipped topping - 8 oz
- creamy peanut butter - 6 Tbsp
- graham cracker or chocolate cookie crust - 1 item
How to make peanut butter pie:
Blend sugar and cream cheese. Add milk and peanut butter. Cream thoroughly. Fold in whipped topping. Pour into crust. Freeze until firm.To serve, top with hot fudge sauce drizzled over top, whipped topping or pieces of peanut butter cups.
Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, eggs, vanilla, pkg, chopped nuts, flour, butter, cool whip
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