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Peanut butter pie

Peanut butter pie

Peanut butter pie
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CookItEasy.net
CookItEasy.net
Peanut butter pie photo 1
Peanut butter pie photo 2

Ingredients/Components

  • sugar - 1/4 c
  • pkg
  • vanilla extract - 1 tsp
  • margarine, softened - 1 Tbsp
  • margarine, melted - 1/4 c
  • creamy peanut butter - 1 c
  • heavy cream, whipped - 1 c
  • chocolate cookie crumbs 20 cookies
  • grated chocolate or chocolate cookie crumbs optional - 1 item

How to make peanut butter pie:

Filling:1 (8 oz.) pkg. cream cheese, softened1 c. creamy peanut butter1 c. sugar1 Tbsp. margarine, softened1 tsp. vanilla extract1 c. heavy cream, whipped grated chocolate or chocolate cookie crumbs (optional) Combine crust ingredients; press into a 9-inch pie plate. Bake at 375° for 10 minutes. Cool.

In mixing bowl, beat cream cheese and peanut butter until smooth. Fold in whipped cream. Gently spoon into crust. Garnish with chocolate or cookie crumbs, if desired. Refrigerate.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Peanut butter pie
3.1
Average rating: 3.1 of 5, total votes: 7
Cook. Time: PT0M
Total Time: PT0M


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Related ingredients:
butter, softened, sugar, cinnamon, cream cheese, eggs, vanilla, pkg, shredded coconut
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