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Mounds bars

Mounds bars
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • graham cracker crumbs - 2 c
  • white sugar - 1/2 c
  • butter or margarine, melted - 1/2 c
  • can sweetened condensed milk - 1 item
  • coconut - 7 oz
  • giant-sized "Symphony" chocolate bars with almond and toffee chips - 3 item

How to make mounds bars:

Mix graham cracker crumbs, sugar and melted butter; press into the bottom of a 9 x 13-inch pan. Bake at 350° for 10 minutes.

Pour on the sweetened condensed milk and the coconut (sprinkle over top). Bake an additional 10 minutes at 350°. Immediately place the Symphony bars on top and return to oven to melt. Spread the melted chocolate.

Cool the bars before cutting. Do not refrigerate, the chocolate will turn white.

Given to me by Garnet Nelson.

Recipe categories: Desserts, Cookie and brownie, Bar cookie.

Rating:
Mounds bars
4.4
Average rating: 4.4 of 5, total votes: 7
Cook. Time: PT1H
Total Time: PT1H


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pkg, flour, water, egg, rice krispies, beaten eggs, softened cream cheese, white almond bark, raisins, cooked in a little water for 10 minutes
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