Monkey bread

Monkey bread

Ingredients/Components

• cinnamon - 2 Tbsp
• chopped pecans - 1 c
• granulated sugar - 1/2 c
• brown sugar - 1/2 c
• stick margarine, melted - 1 item
• 10 count cans Happy Jack biscuits - 2 item

How to make monkey bread:

Mix together sugars, cinnamon and pecans; set aside. Cut each biscuit into 4 pieces and roll in dry mixture, coating well. Layer coated biscuit pieces in tube pan. Pour melted margarine over top of biscuits. Bake at 350° for 30 minutes. Real good served warm with coffee.

Recipe categories: Low protein, Breads, Rolls/biscuits.