Monkey bread
Monkey bread
Ingredients/Components
- cinnamon - 2 tsp
- brown sugar - 1/2 c
- stick butter - 1 item
- white sugar - 1 c
- cans Pillsbury biscuits, sliced in quarters - 4 item
How to make monkey bread:
Generously grease Bundt pan with butter. In plastic bag, mix sugars and cinnamon. Shake a few biscuits at a time in plastic bag and place in Bundt pan. Spread remaining sugar on top. Melt butter and pour on top.Bake at 250° for 25 to 30 minutes. Remove from pan while still hot, upside-down.
Recipe categories: Low protein, Breads, Rolls/biscuits.
Rating:
Related ingredients:
sugar, sour cream, salt, oil, boiling water, cool whip, large can pineapple juice
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