Mississippi mud cake
Mississippi mud cake
Ingredients/Components
- sugar - 2 c
- eggs - 4 item
- vanilla - 1 tsp
- flour
- cocoa - 2 Tbsp
- stick butter - 1 item
- pecans
- sticks butter - 2 item
- can coconut - 1 item
- jar marshmallow cream - 1 item
- pet milk - 1/2 c
- Mix all ingredients together except marshmallow cream and pour into pan
How to make mississippi mud cake:
Grease and flour a 9x13 inch pan. Mix all ingredients together except marshmallow cream and pour into pan. Bake at 350° for 30-40 minutes or until done. While cake is hot, pour marshmallow cream over top. Let cake cool and then frost.Frosting:1 bRecipe categories: Desserts, Chocolate, Cakes.
Rating:
Related ingredients:
butter, softened, sugar, eggs
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