Mexican chicken casserole

Mexican chicken casserole

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter or margarine - 2 3
  • can cream of chicken soup - 1 item
  • chicken broth - 1 c
  • tortilla chips - 1 pkg
  • medium onion, chopped - 1 item
  • Cheddar cheese, grated - 1 lb
  • cans cream of mushroom soup - 2 item
  • cooked chicken breast - 3 lb
  • can Ro-Tel, chopped - 1 item

How to make mexican chicken casserole:

Saute onion in butter in a large Dutch oven or saucepan. Add soups, chicken broth, chicken (coarsely chopped) and Ro-Tel. Heat until bubbly.

In casserole, line bottom and sides of dish with tortilla chips. Fill with 1/2 of chicken mixture, then 1/2 of cheese. Repeat, ending with grated cheese. Cover and bake in 350° oven for 30 minutes.


Recipe categories: Main dish, Casseroles, Chicken breast.

Rating:
Mexican chicken casserole
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT1H23M
Total Time: PT1H23M


Cause of complaint:

Related ingredients:
eggs, pkg, milk, sour cream, salt, oil, hot water, ground beef
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