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Layered spinach salad

Layered spinach salad

Layered spinach salad
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CookItEasy.net
CookItEasy.net
Layered spinach salad photo 1
Layered spinach salad photo 2
Layered spinach salad photo 3

Ingredients/Components

  • pkg - 1 oz
  • sliced green onions - 1/2 c
  • cherry tomatoes, halved - 1 c
  • slices bacon, cooked and crumbled - 8 item
  • shredded red cabbage - 2 c
  • bottle Ranch dressing - 1 oz
  • torn spinach leaves* - 6 c

How to make layered spinach salad:

Cook tortellini to desired doneness as directed on package. Drain; rinse with cold water. In large clear-glass bowl with straight sides or a 13 x 9-inch baking dish, layer cabbage, spinach, tortellini, tomatoes and green onions. Pour dressing evenly over top; sprinkle with bacon. Cover and refrigerate until serving time.

*I usually cut back on the spinach and add some lettuce. You can also add any other chopped vegetables that you like (such as: green pepper, green or ripe olives, celery, etc.).

Recipe categories: Salads, Main dish, One Dish meal.

Rating:
Layered spinach salad
2.6
Average rating: 2.6 of 5, total votes: 9
Cook. Time: PT3H15M
Total Time: PT3H15M


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