Lasagna
Lasagna
Ingredients/Components
- pkg - 1 oz
- salt - 1 tsp
- pepper - 1/2 tsp
- garlic salt - 1/4 tsp
- oregano - 1/2 tsp
- hamburger
- small can tomato paste - 1 item
- Mozzarella cheese, grated - 6 oz
- medium can tomato sauce - 1 item
- 2
- Swiss cheese, sliced or grated - 4 oz
How to make lasagna:
Make sauce and boil lasagna noodles. Cover and simmer 20 minutes. Run cool water over noodles. Put in layers in a 9 x 13-inch cake pan. Alternate layers of noodles, sauce and cheese and end with sauce and cheese on top to melt. Bake at 350° for 30 minutes. Let sit a few minutes. Cut in squares with square spatula.Recipe categories: Ground beef, Beef, Lasagna.
Rating:
Related ingredients:
crisco, ground beef, hamburger, lean ground beef, large can biscuits, margarine or bacon fat or combination
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