Jiffy cake
Jiffy cake
Ingredients/Components
- eggs - 2 item
- can cherry pie filling - 1 item
- box chocolate cake mix - 1 item
How to make jiffy cake:
Mix all with a wooden spoon lightly. Put in a greased Bundt pan and bake at 375° for 45 minutes, or until done.Recipe categories: Desserts, Cakes, Breads.
Rating:
Related ingredients:
sugar, eggs
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