Jello salad

Jello salad

Ingredients/Components

• pkg - 2 oz
• boiling water - 3 c
• miniature marshmallows - 2 c
• cottage cheese - 2 c
• crushed pineapple, drained - 1 c
• whipping cream, whipped - 1/2 pt
• cut up maraschino cherries - 1/2 c

How to make jello salad:

Mix Jell-O, water and marshmallows together until the marshmallows are melted. Put in refrigerator until it starts to set. Add cottage cheese, pineapple, whipped cream and maraschino cherries. Pour into 9 x 13-inch baking pan and set overnight in refrigerator.

Recipe categories: Desserts, Puddings and mousses, Gelatin.