Hamburger casserole
Hamburger casserole
Ingredients/Components
- butter - 2 tsp
- salt and pepper to taste - 1 item
- hamburger - 1 lb
- medium onion, chopped - 1 item
- medium potatoes, diced - 6 item
- shredded cheese optional - 1 item
- milk enough to lightly cover casserole - 1 item
How to make hamburger casserole:
Preheat oven to 400°. Boil diced potatoes until tender. Drain. Brown hamburger and onion until done. Put potatoes and hamburger in a 9 x 13-inch pan. Add salt, pepper and butter. Stir together. Pour milk over top until lightly covered. Can put shredded cheese on top, if desired. Bake in preheated oven for 20 minutes.Recipe categories: Main dish, Casseroles, Beef.
Rating:
Related ingredients:
water, oil, ground beef, beef brisket, soft cream cheese, boneless, skinless chicken breasts, green bell peppers, hamburgers, ground beef or ground round, skinless chicken breasts, cut in bite size pieces
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