Grits
Grits
Ingredients/Components
- salt - 1 tsp
- butter - 2 Tbsp
- boiling water - 5 c
- hominy grits - 1 c
How to make grits:
Add butter and salt to boiling water. Slowly stir in the grits. Cover and cook slowly for about 30 to 40 minutes. Stir often.Recipe categories: Low protein, Low sodium, Low fat.
Rating:
Related ingredients:
sugar, chopped pecans, milk, brown sugar, cold water
You may be interested in these recipes:
More Low protein recipes
Similar recipes
Grits And Greens
Grits And Greens Casserole
Grits Bread
Grits Casserole
Same ingredients
Cheese Chowder
Low protein top recipes
- 5.0 • Friendship Tea
- 5.0 • Seafood Sauce
- 5.0 • Monkey Bread
- 5.0 • Mashed Potatoes
- 5.0 • Holiday Eggnog
- 5.0 • Monkey Bread
- 5.0 • Jogging In A Jug
- 5.0 • Cream Of Cabbage Soup
- 4.8 • Monkey Bread
- 4.8 • Wilted Lettuce Salad