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Grandma's brownies

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Ingredients/Components

sugar - 2 c
eggs - 4 item
vanilla - 1 tsp
milk - 6 Tbsp
salt - 1/4 tsp
flour
butter - 1/2 lb
powdered sugar - 4 4
unsweetened chocolate - 4 sq
Transfer mixture to a bowl and let cool somewhat

How to make grandma's brownies:

Melt chocolate and butter in saucepan over low heat. Transfer mixture to a bowl and let cool somewhat. Stir in sugar and salt. Add eggs, one at a time, mixing thoroughly after each, but do not beat. Add flour, stirring only until mixed. Add vanilla. Pour into pan and bake 18 minutes. Cool and frost.Frosting:1/2 c. butter6 Tbsp. milk1 1/2 sq. unsweetened chocolate4 to 4 1/2 c. powdered sugar3 tsp. vanilla Boil ingredients 1 minute, stirring all the time. Then stir in powdered sugar and vanilla. Spread quickly while soft.

Recipe categories: Desserts, < 60 mins, Cookie and brownie.

Rating:

4.2

Average rating: 4.2, total votes: 6

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