German chocolate cake
German chocolate cake
Ingredients/Components
- pkg - 1 oz
- stick margarine - 1 item
- pecans
- small can coconut - 1 item
- box German chocolate cake mix - 1 item
- box 4x sugar - 1 item
How to make german chocolate cake:
Mix the pecans and coconut together; pour into greased sheet pan. Mix cake according to package directions. Pour over nuts and coconut in pan. Cream the cream cheese and margarine. Add the 4x sugar. Pour over cake. Bake at 350° for 40 minutes. Let cool in pan.Recipe categories: Desserts, Cakes, Coconut.
Rating:
Related ingredients:
sugar, vanilla, large container cool whip, frozen strawberries
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