Fruit salad
Fruit salad
Ingredients/Components
- can mandarin oranges - 1 item
- chopped bananas - 4 item
- large can chunk pineapple - 1 item
- small can maraschino cherries - 1 item
- box pudding and pie filling may use lemon or vanilla - 1 item
How to make fruit salad:
Drain fruit, reserving 1 cup of juice. Combine with pudding mix. Cook until clear; cool. Add fruit. While preparing, I rinse banana chunks with lemon juice to keep them from turning dark.Recipe categories: Pineapple, Salads, Tropical fruits.
Rating:
Related ingredients:
stick butter, melted, pistachio instant pudding, cottage cheese, hamburger, stick oleo, stick margarine, melted, lemon jell-o, small can crushed pineapple, box white cake mix, jell-o lime
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