Fruit salad
Fruit salad
Ingredients/Components
- sugar - 2 c
- water - 2 c
- can crushed pineapple - 1 item
- bananas, sliced - 4 item
- can mandarin oranges, drained - 1 item
- can pineapple chunks - 1 item
- frozen orange juice - 12 oz
- maraschino cherries, drained - 1 item
How to make fruit salad:
Combine sugar, water and orange juice in saucepan. Bring to boil over medium heat. Cook for 3 minutes. Cool. Pour over combined fruits in a freezer-safe bowl. Cover and freeze. Thaw until slushy before serving.Recipe categories: Pineapple, Salads, Tropical fruits.
Rating:
Related ingredients:
sugar, cream cheese, chopped pecans, pkg, cornstarch, can crushed pineapple, cool whip, can sweetened condensed milk, orange sherbet
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