Frozen fruit salad
Frozen fruit salad
Ingredients/Components
- can Eagle Brand sweetened condensed milk - 1 oz
- 5 oz - 1 lb
- can pineapple chunks, drained - 1 1/4
- container Cool Whip, thawed - 1 (8
How to make frozen fruit salad:
In large bowl, combine thawed Cool Whip, milk, cherry pie filling and pineapple chunks. Spoon into paper lined muffins and freeze.To Serve: Peel off paper liner; place on lettuce leaf.
Alternative Preparation: Spoon into a 9 x 13-inch pan or Tupperware with lid. Freeze. To serve, cut into squares.
Recipe categories: Pineapple, Salads, Tropical fruits.
Rating:
Related ingredients:
sugar, eggs, milk, miniature marshmallows, large container cool whip
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