Frozen cranberry banana salad
Frozen cranberry banana salad
Ingredients/Components
- sugar - 1/2 c
- chopped nuts - 1/2 c
- can pineapple tidbits - 1 oz
- can whole cranberry sauce - 1 oz
- carton frozen whipped topping - 1 oz
- medium firm bananas, halved lengthwise and sliced - 5 item
How to make frozen cranberry banana salad:
Drain pineapple juice into a medium bowl. Set pineapple aside. Add bananas to the pineapple juice. In a large bowl, combine cranberry sauce and sugar. Remove the bananas; discard the juice. Add the bananas to the cranberry sauce and sugar. Stir in pineapple tidbits, whipped topping and nuts.Pour in 13 x 9 x 2-inch dish. Freeze until solid. Remove from freezer 15 minutes before serving. Yields 12 to 16 servings. Take out of freezer as needed.
Recipe categories: Low protein, Low sodium, Low in....
Rating:
Related ingredients:
chopped pecans, brown sugar, butter, vinegar, catsup, stick oleo, can peach pie filling, large can cherry pie filling, medium potatoes, sliced thin, large peach drinks
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