Fried cornbread
Fried cornbread
Ingredients/Components
- sugar - 1 Tbsp
- baking powder - 3 tsp
- plain flour - 1 c
- egg, beaten - 1 item
- salt to taste - 1 item
- fine ground corn meal - 2 c
How to make fried cornbread:
Sift dry ingredients in bowl. Add beaten egg and mix thoroughly. Gradually add water to make a thin batter. Heat cooking oil in skillet. Spoon batter in hot oil to make small cakes. Fry until golden brown.Recipe categories: Breads, Quick breads, Side dish.
Rating:
Related ingredients:
sugar, flour, bisquick, 2 oz, yellow corn meal, shredded squash, finely grated zucchini squash unpeeled
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