Fire and ice tomatoes
Fire and ice tomatoes
Ingredients/Components
- salt - 1 tsp
- oil - 1 tsp
- garlic salt - 1 tsp
- basil - 1/2 tsp
- celery seed - 1 tsp
- mustard seed - 1 tsp
- cup sugar - 1 item
- cup vinegar - 3/4 item
How to make fire and ice tomatoes:
Mix together all ingredients and boil for 5 minutes and let cool or use hot.Pour over coarse chopped tomatoes, peppers and sliced onions.
Can be frozen
Recipe categories: Salads, Vegetables, Southern u.s..
Rating:
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sugar, pkg, whole graham crackers, plain nonfat yogurt, cooked chicken, diced, chicken, cut up, can green beans, can fruit cocktail, drained, large box lime jello, can green asparagus spears
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