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Congealed salad

Congealed salad
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • water - 1 c
  • nuts optional - 1/2 c
  • large Cool Whip - 1 item
  • large can crushed pineapple - 1 item
  • large box lime jello - 1 item
  • small low-fat cottage cheese - 1 item

How to make congealed salad:

Pour water into boil; add jello and pineapple. Let come to boil. Then set boiler into sink of cold water (ice water). Add cottage cheese; stir. Pour into mixing bowl and add Cool Whip. Stir well with spoon. Add nuts.

Pour into flat dish. Refrigerate until congealed. Cut in squares and serve over lettuce leaf. Serves 12.

Recipe categories: Salads, Side dish, Heirloom/historical.

Rating:
Congealed salad
4.5
Average rating: 4.5 of 5, total votes: 4
Cook. Time: PT30M
Total Time: PT30M


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sugar, sour cream, salt, vegetable oil, miniature marshmallows, chopped tomatoes
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