Fat-free brownies
Fat-free brownies
Ingredients/Components
- sugar - 1 c
- vanilla - 1 tsp
- flour - 3/4 c
- cocoa - 1 c
- baking powder - 2 tsp
- egg white - 1 item
- nonfat vanilla yogurt - 1/2 c
How to make fat-free brownies:
Mix all ingredients together. Bake in a 350° oven for 20 minutes. Brownies should not be overcooked until dry, but should "glisten" on top after baking.Recipe categories: Cookie and brownie, Bar cookie, Brownies.
Rating:
Related ingredients:
sugar, packed brown sugar, flour, butter, stick butter, margarine, vanilla frosting, butter, unsalted
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