Easy peach cobbler
Easy peach cobbler
Ingredients/Components
- sugar - 1/4 c
- cinnamon - 1 Tbsp
- stick butter - 1 item
- box yellow cake mix - 1 item
- cans sliced peaches - 2 oz
How to make easy peach cobbler:
Melt butter in small saucepan; set aside. Pour peaches into a 13 x 9-inch pan. Add sugar and cinnamon; stir. Sprinkle cake mix on top. Pour butter over cake mix. Do not stir. Bake at 375° for 30 to 40 minutes or until top of cake is golden brown.Recipe categories: Desserts, Low protein, Cobblers and crisps.
Rating:
Related ingredients:
sugar, eggs, flour, butter, all-purpose flour, softened cream cheese, oreos, small can chunk pineapple, oreo crumbs
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