Easy deep dish cobbler

Easy deep dish cobbler

Ingredients/Components

• sugar - 1 c
• milk - 3/4 c
• flour - 3/4 c
• stick margarine - 1 item
• baking powder - 1 tsp
• pinch of salt - 1 item
• can pie filling - 1 item

How to make easy deep dish cobbler:

Melt margarine in casserole dish. In bowl, mix sugar, flour, baking powder, salt and milk together, then pour over melted margarine. Pour pie filling on top of batter. Bake at 350° for 45 minutes.

Recipe categories: Desserts, Holiday, Cobblers and crisps.