Dark chocolate cake
Dark chocolate cake
Ingredients/Components
- sugar
- eggs - 3 item
- vanilla - 1 tsp
- salt - 1 tsp
- flour - 2 c
- cold water - 1 c
- cocoa - 2/3 c
- baking powder - 1/2 tsp
- baking soda
- margarine - 2/3 c
How to make dark chocolate cake:
Combine flour, sugar, baking powder, soda, salt and cocoa. Add margarine, water and vanilla. Beat 2 minutes. Add eggs and beat again. Bake in 2 layer pans or one 13 x 9-inch pan. Bake at 350° to 375° until done.Recipe categories: Desserts, Chocolate, Cakes.
Rating:
Related ingredients:
sugar, eggs, vanilla, milk, evaporated milk
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