Creamy banana pudding

Creamy banana pudding

Ingredients/Components

• pkg - 1 oz
• cold water
• whipped cream - 2 c
• vanilla wafers - 38 item
• can condensed milk - 1 oz
• banana, dipped in lemon juice and drained well - 3 item

How to make creamy banana pudding:

In a large bowl, combine condensed milk and water. Add pudding mix, and beat well. Chill this mixture for 5 minutes. Fold in whipped cream. Spoon 1 cup of the above mixture into a 2 1/2 quart serving bowl. Top with 1/3 of the vanilla wafers, 1/3 of the bananas and 1/3 of the pudding. Repeat this layering two times, ending with the pudding. Chill thoroughly and serve. Serves 8 to 10 people.

Recipe categories: Desserts, Puddings and mousses, Fruit.