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Copper pennies

Copper pennies

Copper pennies
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CookItEasy.net
CookItEasy.net
Copper pennies photo 1
Copper pennies photo 2

Ingredients/Components

  • sugar - 1 c
  • salt - 1 tsp
  • vegetable oil - 1/2 c
  • cider vinegar - 3/4 c
  • pepper - 1/2 tsp
  • can tomato soup - 1 item
  • large onion, chopped - 1 item
  • dill weed - 1/4 tsp
  • large green pepper, chopped - 1 item
  • cooked carrots, cut in 1/2-inch slices - 2 lb

How to make copper pennies:

Mix together soup, oil, salt, dill weed, sugar, cider vinegar and pepper. Heat. Then add onion, green pepper and carrots. Chill at least 2 hours. Serve cold.

Recipe categories: Low protein, Low sodium, Salads.

Rating:
Copper pennies
3.8
Average rating: 3.8 of 5, total votes: 9
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
sugar, eggs, sour cream, vegetable oil, boiling water, bay leaf, potatoes
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