Cinnamon coffee cake loaf

Cinnamon coffee cake loaf

Ingredients/Components

• eggs - 2 item
• vanilla - 2 tsp
• salt - 1-1/4 tsp
• flour - 2 c
• oil - 1/3 c
• buttermilk - 1 c
• baking powder - 3 tsp
• butter, melted - 3 tsp
• sugar, divided - 1-1/4 c
• cinnamon, divided - 3-1/2 tsp

How to make cinnamon coffee cake loaf:

Combine flour, 1 c. sugar, baking powder, salt, and 1-1/2 tsp. cinnamon. In another bowl, combine eggs, buttermilk, vanilla, and oil. Stir in dry ingredients just until smooth. Pour half of batter into bread pan. In small bowl combine remaining sugar, cinnamon, and melted butter. Drizzle half over batter, and swirl with knife. Top with remaining batter and repeat drizzle. Bake at 350° for 55-60 minutes.

Recipe categories: Breads, Quick breads, Coffee cakes.