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Cinnamon buns

Cinnamon buns
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • brown sugar - 12 Tbsp
  • margarine - 6 Tbsp
  • cinnamon and sugar - 1 item
  • raisins and nuts - 1 item
  • hot roll mix - 1 pkg
  • blue label Karo - 12 Tbsp

How to make cinnamon buns:

Follow directions on box of roll mix. Set aside in a covered bowl. In a 9 x 13-inch pan, place melted margarine. Add syrup and brown sugar. Sprinkle nuts, if desired. After dough rises, roll out on floured surface approximately 9 x 24-inch shape. Sprinkle granulated sugar, cinnamon and raisins. Roll up like jelly roll and cut into 1-inch slices. Place in syrup, 4 down and 6 across. Cover and let rise. Bake at 350° for 25 minutes or until brown.

Recipe categories: Breads, Weeknight, Yeast breads.

Rating:
Cinnamon buns
4.1
Average rating: 4.1 of 5, total votes: 7
Cook. Time: PT1H10M
Total Time: PT1H10M


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Related ingredients:
sugar, flour, shortening, sifted flour, bisquick, riches frozen rolls
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