Chocolate trifle

Chocolate trifle

Ingredients/Components

• Cool Whip - 8 oz
• small angel food cake - 1 item
• Skor candy bars - 2 item
• Jell-O chocolate fudge pudding - 1 pkg

How to make chocolate trifle:

Cut angel food cake into 1-inch squares. Sprinkle with 3/4 cup Kahlua and set aside. Mix chocolate fudge instant pudding. Take frozen Skor candy bars and smash them into small pieces.

In a trifle dish, layer cake, pudding, Cool Whip, candy, cake, etc. Add Kahlua over top. If you want a substitute for the Kahlua, try coffee syrup.

Recipe categories: Desserts, Chocolate, Kid Friendly.