Chocolate nut bars

Chocolate nut bars

Ingredients/Components

• graham cracker crumbs
• vanilla - 1 tsp
• pkg - 1 oz
• chopped nuts - 1 c
• margarine, melted - 1/2 c
• can Eagle Brand milk - 1 oz

How to make chocolate nut bars:

Preheat oven to 375°. Combine cracker crumbs and margarine and press into 13 x 9-inch pan. Bake 8 minutes. Reduce oven to 350°.

Melt 1 cup chocolate chips, milk and vanilla in saucepan. Spread mixture over crust. Top with 1 cup chocolate chips, then nuts. Press firmly. Bake 25 to 30 minutes. Cool. Chill. Cut into bars.

Recipe categories: Desserts, Cookie and brownie, Bar cookie.