Chili sausage supper
Chili sausage supper
Ingredients/Components
- sugar - 1 Tbsp
- sour cream - 1 c
- water - 3/4 c
- chili powder - 1 2
- medium onion, chopped - 1 item
- green pepper, chopped - 1 item
- canned tomatoes - 16 oz
- pork sausage - 1 lb
- noodles uncooked - 8 oz
How to make chili sausage supper:
Cook pork, onion and pepper. Stir in remaining ingredients. Cover; simmer 30 minutes until noodles are tender, adding more water if necessary. Makes 4 to 6 servings.Recipe categories: Main dish, Casseroles, One Dish meal.
Rating:
Related ingredients:
butter, can cream of chicken soup, ground beef, ground round, can mushroom soup, tuna, drained, to 8 potatoes, cut up, chicken or turkey, diced, set marrow guts veal
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