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Caramel fudge cake

Caramel fudge cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • eggs - 2 item
  • vanilla
  • chopped pecans
  • pkg - 1 oz
  • salt - 1/4 tsp
  • water - 1 c
  • buttermilk - 1/2 c
  • all-purpose flour - 2 c
  • unsweetened cocoa - 1/2 c
  • can sweetened condensed milk - 1 oz
  • shortening, divided

How to make caramel fudge cake:

Preheat oven to 350°. In a heavy saucepan, combine caramels, sweetened condensed milk and 1/2 cup shortening. Over medium heat, cook and stir until melted and smooth. In a medium bowl, combine flour, cocoa, baking soda and salt. In large bowl, bea

Recipe categories: Desserts, Cakes, Lunch/snacks.

Rating:
Caramel fudge cake
4.5
Average rating: 4.5 of 5, total votes: 4
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
butter or margarine, all-purpose flour, unsifted flour, butter or margarine, softened, butter recipe golden cake mix, box butter fudge cake mix, 9-inch or 10-inch unbaked pie shell
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