Butterscotch crunchies
Butterscotch crunchies
Ingredients/Components
- crunchy peanut butter - 1/4 c
- corn flakes
- butterscotch bits - 1 pkg
How to make butterscotch crunchies:
Melt butterscotch bits and peanut butter over low heat in heavy saucepan. Stir in corn flakes; mix well. Drop from spoon onto waxed paper.Recipe categories: Desserts, Drop cookies, Cookie and brownie.
Rating:
Related ingredients:
sugar, cream cheese, eggs, chopped pecans, can crushed pineapple, container cool whip
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