Buttermilk pancakes

Buttermilk pancakes

Ingredients/Components

• sugar - 2 tsp
• salt - 1 tsp
• soda - 1 tsp
• buttermilk - 2 c
• eggs, beaten - 2 item
• baking powder - 2 tsp
• sifted flour
• shortening, melted - 1/4 c

How to make buttermilk pancakes:

Combine eggs, buttermilk and soda. Sift flour, baking powder, salt and sugar together. Add flour mixture and shortening to buttermilk mixture. Drop batter by spoonfuls onto hot griddle or heavy iron skillet. Cook until brown on both sides. Serve hot.

Recipe categories: Pancakes and waffles, Breakfast, Northeastern U.S..