Broccoli cornbread

Broccoli cornbread

Ingredients/Components

• eggs - 4 item
• cottage cheese - 6 oz
• stick margarine, melted - 1 item
• small chopped onion - 1 item
• box Jiffy corn muffin mix - 1 item
• box chopped broccoli, cooked and drained - 1 item

How to make broccoli cornbread:

Bake in a 9 x 13-inch greased pan at 350° for 30 minutes or until golden brown.

Recipe categories: Breads, Vegetables, Broccoli.