Blackberry bread

Blackberry bread

Ingredients/Components

• sugar - 1 c
• cinnamon - 1/2 tsp
• salt - 1/2 tsp
• nutmeg - 1/2 tsp
• eggs, beaten - 2 item
• baking soda - 1/2 tsp
• vegetable oil - 2/3 c
• all-purpose flour
• chopped black walnuts - 1 c
• fresh or frozen blackberries or raspberries

How to make blackberry bread:

Stir dry ingredients together. Mix berries with eggs and oil. Stir into dry ingredients, just until flour is moistened. Add walnuts. Pour into loaf pan. Bake in a 350° preheated oven for 50 to 60 minutes.

Recipe categories: Breads, Breakfast, Quick breads.