Banana nut bread

Banana nut bread

Ingredients/Components

• sugar - 1 c
• flour - 2 c
• baking soda
• shortening - 1/2 c
• walnuts - 1/2 c
• sour milk* - 5 Tbsp
• mashed ripe bananas - 3 item
• well-beaten eggs - 2 item

How to make banana nut bread:

* To make sour milk, measure 4 tablespoons milk plus 1 tablespoon vinegar.

Cream sugar and shortening; add well-beaten eggs. Add mashed bananas. Add baking soda and sour milk; add flour. Grease and flour 2 small loaf pans. Bake about 45 minutes in 350° oven.

Recipe categories: Breads, Fruit, Yeast breads.